Miss 4 wanted to do some baking... and what would be better than Chocolate Chippies. There was no condensed milk in the cupboard though, so we tried the instant coffee syrup instead... yum!
Ingredients
125g butter
¼ cup sugar
2 tablespoons instant coffee syrup (use condensed milk for normal chocolate chippies)
few drops of vanilla essence
1½ cups flour
1 teaspoon baking powder
¼ cup chocolate chips (or more)
Cream butter, sugar, condensed milk and vanilla until light and fluffy.
Sift flour and baking powder into creamed mixture. Add chocolate chips and mix.
Roll teaspoons of mixture into balls and place on greased tray. Flatten with fork.
Bake at 180°C for approx 20 minutes.
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