Coffee Chocolate Chippies

By PaisleyJade - Tuesday, September 09, 2008

Miss 4 wanted to do some baking... and what would be better than Chocolate Chippies. There was no condensed milk in the cupboard though, so we tried the instant coffee syrup instead... yum!

125g butter
¼  cup sugar
2 tablespoons instant coffee syrup (use condensed milk for normal chocolate chippies)
few drops of vanilla essence
1½  cups flour
1 teaspoon baking powder
¼  cup chocolate chips (or more)

Cream butter, sugar, condensed milk and vanilla until light and fluffy.

Sift flour and baking powder into creamed mixture. Add chocolate chips and mix.

Roll teaspoons of mixture into balls and place on greased tray. Flatten with fork.

Bake at 180°C for approx 20 minutes.

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  1. You should totally and utterly shock us all one day and post like, this huge in-depth guide on how to make a bomb.

  2. Mmmm..make a recipe book already! You can do like a duo set of recipe book and tote bag for your Christmas line! :)

  3. yum yum yum! that looks great with coffee or hot choco!

    thank you for sharing your recipe. :)

  4. There will be some of these to test at essence on Thursday i hope

  5. If you do one like that, or something similar, I promise you I will do a post with a recipe for making something relating to edible food.

    Hows that for a September challenge?

  6. YUM!!
    I so want to try these.
    I don't have a digi camera now after it got stolen, so I can't take pics of my creations!!
    Except, my health buzz has kind of stopped the flow.

  7. Me thinks that should be the one and only way to use coffee (gulp) syrup!

  8. jon dylan... you are on! Jacksta - I was actually going to put in that post that I would NEVER use coffee syrup for anything other than baking!


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