Magic Slice

By PaisleyJade - Tuesday, October 21, 2008

Now this is definatley one of my favourites at the moment... the combination of coconut, chocolate, almonds and raisins is soooo yum!

1½ cups sweet biscuit crumbs
75g butter (melted)
1 cup Nestle Dark Choc Bits
1 cup raisins (or dried apricots)
1 cup desiccated coconut
1 cup sliced almonds
1 can Nestle Highlander Sweetened Condensed Milk
27cm x 18cm x 3cm tin

Preheat the oven to 180°C
Line the base of the tin with baking paper or use a non-stick tin
Put biscuit crumbs in a bowl
Stir in the melted butter & mix thoroughly
Press evenly over the base of the tin with the back of a spoon
Sprinkle the Nestle Dark Choc Bits over the biscuit-cumb base
Cover with the raisins, then the coconut and almonds
Pour the condensed milk evenly over the top
Bake in the preheated oven for 25-30 minutes or until the top is golden brown and the centre is firm when pressed lightly.
Stand the tin on a rack until cold
Cut into squared or bars

Enjoy... and share!

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  1. Yummm...that looks naughty and very delicious

  2. Pure magic! Yo bake the yummiest things!

  3. Oh yes, magic slice is one of my favourites - a great one to package up and give as gifts at Christmas!

  4. Alternative methods that lead to *virtually* the same outcome (trust me, they work a treat!)

    Preheat the oven to the 2008°C Beijing Olympics
    Line the base of tim garrick with lima beans
    Put all your eggs in the same basketball
    Stir up some angry comments from the crowd
    Press all your foes evenly over the base of stage 2 with the back of a spoon
    Walk the line with Johnny Leigh Nash

    I'm dead serious, all roads lead to Ronan Keating!

  5. Tastes as good as it sounds.....I'm eating some as I type!


Thanks for your comments... I love hearing from you!!!