I'm going through a loaf baking stage at the moment after last week's Banana Loaf, and this delicious Coconut Loaf!
I have made (and listed here) another Coconut Loaf before by Alison Holst, but I just had to share this recipe too as it has only a few simple ingredients, and is so yum!
1¼ cups Coconut soaked in 1 cup Milk for 1 hour
1 cup Sugar
½ cup Sultanas (optional - I didn't use them!)
1¼ cups Self-Raising Flour
Add sugar, salt and sultanas (if using) to coconut mixture. Lastly add flour. Grease a loaf tin and place a piece of foil in the bottom. Add mixture and bake for 1 hour. Keeps well.
Simple - and so good!!
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*Source EBR Rally Cook Book